S.T.E.P. by S.T.E.P., Inc.'s Greenhouse Project

Is there anything better than having your hands in the soil, soaking in the Vitamin D, and improving your health - both physically and psychologically?

At S.T.E.P. by S.T.E.P., Inc. it is our mission to not only provide clean, locally grown, healthy foods for our community, but to also provide opportunities for therapeutic horticulture experience,

For the last few months Luke McAllister has been hard at work getting S.T.E.P. by S.T.E.P., Inc.'s greenhouse up and running for the first time since the COVID Pandemic.

Before long we will have tomatoes, cucumbers, peppers, cabbage, eggplant, onions, summer and winter squash, pumpkin, herbs, and more to distribute to the residents of our community.

We will be at local farmers markets, food pantries, neighborhood centers and more this summer - more details coming soon!

Carrie Woodcock

Director of Wellness and Recovery Services

S.T.E.P. by S.T.E.P., Inc.

Canton Food Pantry Donation: Korena Onyper (volunteer), Connie Jenkins (Director), and JoAnn McAllister (volunteer)